Research on Food Inspection Technology and Quality Safety Management
- Title
- Research on Food Inspection Technology and Quality Safety Management
- Name(s)
- Gong, Fang: author.Xu, Haiyuan: author.Han, Yingyu: author.
- Publisher
- Cambridge : UK Scientific Publishing
- Date
- 2022
- Physical description
- 247 pages : illustrations (black and white) ; 24 cm.
- Language
- Chinese
- Subject(s)
- Food adulteration and inspection -- Technological innovations -- ChinaFood -- Quality -- ChinaFood -- Quality -- Government policy -- China
- Identifiers
- ISBN: 9781915477873MMSID: 99116851151704341
- Source
- National Library of Scotland catalogue of published resources